Ultimate Chewy Toffee Brownies

• 1/2 cup Land O Lakes Butter
• 2 ounces unsweetened baking chocolate
• 1 ounce semi-sweet baking chocolate
• 1 1/4 cups sugar
• 1 1/2 teaspoons vanilla
• 3 Land O Lakes Eggs
• 1 1/4 cups all-purpose flour
• 1/4 teaspoon salt
• 1/2 cup English toffee bits or chips

1. Spread brownie mixture into prepared pan.
2. Bake for 27-32 minutes or until brownies just begin to pull away from sides of pan.
3. (Do not overbake.)
4. Cool completely.
5. Variations: Flavored: Substitute 1 1/2 teaspoons flavoring (mint, almond, etc.)
6. for vanilla.
7. Stir-ins: One-half cup stir-ins (nuts, baking chips, etc.)
8. may be stirred into brownie mixture before baking.
9. Candy-Topped: Before baking, sprinkle brownie mixture with 1/2 cup candy-coated chocolate pieces.
10. Chocolate Drizzled: Place 1/4 cup semi-sweet real chocolate chips and 1/2 teaspoon shortening into bowl.
11. Microwave on Medium (50% power) 1 minute.
12. Stir; continue microwaving, stirring occasionally, 1-2 minutes or until chocolate is melted and smooth.
13. Drizzle chocolate over cooled brownies.

butter, baking chocolate, semisweet baking chocolate, sugar, vanilla, o lakes eggs, flour, salt, toffee bits

Taken from www.landolakes.com/recipe/507/ultimate-chewy-toffee-brownies (may not work)