Okra With Szechuan Peppercorn Salt

• 4 cup okra
• 1 tbsp oil
• 1 tsp szehuan peppercorn salt

1. FOR THE SZECHUAN PEPPER SALT PLEASE VIEW THE ATTACHMENTS BELOW
2. with oil pan fry okra for 2 minutes cover with lid stir fry only once ( over stir fry will cause okra to be slimmy )
3. once okra are soft add szechuan peppercorn salt and stir fry gently to coat well and cover lid for another 1 minute then serve
4. BELOW ARE FEW RECIPE USING SZECHUAN PEPPERCORN SALT ,I AM GLAD TO SHARE WITH YOU

okra, oil, peppercorn salt

Taken from cookpad.com/us/recipes/351061-okra-with-szechuan-peppercorn-salt (may not work)