Low Calorie Casserole

• 1 sm. head cabbage
• 1 lb. lean ground beef
• ground turkey
• 1 sm. onion
• 1/3 cup uncooked rice
• 1 can (10-3/4 oz.) condensed tomato soup
• 1 can water

1. Chop cabbage and place in baking dish sprayed with cooking spray.
2. Brown meat and onion, stir in rice.
3. Pour on top of cabbage.
4. Mix soup and water, pour over entire casserole.
5. Bake at 350F for 1 hour.
6. Add more water if casserole appears dry.

head cabbage, lean ground beef, ground turkey, onion, rice, tomato soup, water

Taken from www.foodgeeks.com/recipes/19090 (may not work)