Moroccan-Spiced Chicken Skewers

• 1/4 cup extra-virgin olive oil
• 1/4 cup chopped fresh mint leaves
• 1/4 cup chopped fresh cilantro
• 2 tablespoons fresh lemon juice
• 2 teaspoons honey
• 1 1/2 teaspoons kosher salt
• 2 cloves garlic, minced
• 1 teaspoon paprika
• 1 teaspoon ground cumin
• 1/2 teaspoon ground coriander
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground cayenne pepper
• 4 (6 ounce) skinless, boneless chicken breast halves, cut into 1 1/2 inch cubes
• Sauce:
• 2 cups whole-milk Greek yogurt
• 1/2 cup fresh lemon juice
• 1/4 cup finely chopped mint leaves
• 2 cloves garlic, minced
• 1 teaspoon finely grated fresh lemon zest
• 1 teaspoon kosher salt
• 2 green bell peppers, cut into cubes
• 1 small red onion, cut into 8 wedges
• bamboo skewers, soaked in water for 30 minutes

1. Whisk olive oil, 1/4 cup mint, cilantro, 2 tablespoons lemon juice, honey, 1 1/2 teaspoon salt, 2 cloves garlic, paprika, cumin, coriander, cinnamon, and cayenne in a large bowl. Reserve 1/4 cup marinade in a separate bowl.
2. Place chicken in a large resealable plastic bag. Pour marinade over chicken. Press air out of the bag and seal tightly. Turn the bag to distribute the marinade. Place in a bowl and refrigerate for 5 hours.
3. Whisk yogurt, 1/2 cup lemon juice, 1/4 cup mint, 2 cloves garlic, lemon zest, and 1 teaspoon salt together in a bowl to make sauce. Cover and place in the refrigerator.
4. Toss green bell peppers and red onion in the reserved 1/4 cup marinade. Remove chicken from the bag and discard all marinade. Thread chicken, peppers, and onion alternately onto skewers.
5. Preheat an outdoor grill for medium-high heat and lightly oil the grate. Arrange skewers on the grill. Close lid and cook, turning once or twice, until chicken is firm to the touch, 8 to 10 minutes. Remove from grill and let stand for 2 to 3 minutes. Serve with cold sauce.

extravirgin olive oil, mint leaves, fresh cilantro, lemon juice, honey, kosher salt, garlic, paprika, ground cumin, ground coriander, ground cinnamon, ground cayenne pepper, wholemilk, lemon juice, mint leaves, garlic, lemon zest, kosher salt, green bell peppers, red onion, bamboo skewers

Taken from www.allrecipes.com/recipe/259899/moroccan-spiced-chicken-skewers/ (may not work)