$1.00 Tangy Chicken Recipe
- 3 12-4 lbs cut up chicken
- 2 cups cider vinegar
- 2 tablespoons Worcestershire sauce
- 2 tablespoons chili powder
- 2 teaspoons salt
- 2 teaspoons black pepper
- 2 teaspoons hot red pepper sauce
- 34 cup barbecue sauce (your favorite)
- Combine vinegar, Worcestershire,chili powder,salt, pepper, and hot pepper sauce in a small bowl.
- You'll have mixed all ingredients except BBQ sauce.
- Place chicken pieces in a large plastic bag and pour mixture over chicken.
- Marinate in refrigerator for at least 4 hours, turning several times.
- Spray grill with non stick cooking spray.
- Grill chicken pieces over medium heat in covered grill for 30-45 minutes.
- Turn occasionally while grilling.
- Baste with your favorite BBQ sauce for the last 10 minutes of grilling time.
chicken, cider vinegar, worcestershire sauce, chili powder, salt, black pepper, hot red pepper sauce, barbecue sauce
Taken from www.food.com/recipe/1-00-tangy-chicken-recipe-42508 (may not work)