Easy Cheesy Breakfast Skillet #SP5

• 8 ounces sharp cheddar cheese
• 1 (20 ounce) package Simply Potatoes Southwest Style Hash Browns
• 6 eggs
• 0.5 (16 ounce) packagethick sliced bacon
• 2 teaspoons Mrs. Dash seasoning mix

1. Cook bacon until crisp.
2. Blot with paper towel and set aside.
3. Cook potatoes according to directions with 1 diced pepper.
4. Once veggies are tender put on lowest setting.
5. Cut bacon with kitchen scissors about 1/2 inch bites.
6. Add to veggies along with cheese.
7. Once cheese is melted, add eggs one at a time.
8. Sprinkle 2 teaspoons Mrs.
9. Dash seasoning.
10. Stir constantly until eggs are no longer runny.
11. ENJOY!

cheddar cheese, potatoes, eggs, bacon, seasoning mix

Taken from www.food.com/recipe/easy-cheesy-breakfast-skillet-sp5-514385 (may not work)