Cherry Cooler

• 12 lb cherries, pitted
• 12 cup sugar
• 1 cup hibiscus tea, brewed already

1. Puree the pitted cherries, sugar, and tea together.
2. Serve over ice and garnish with cherries.

cherries, sugar, hibiscus tea

Taken from www.food.com/recipe/cherry-cooler-369094 (may not work)