Hominy Bake

• 45 ounces hominy, drained
• 10 34 ounces cream of chicken soup
• 1 -2 lb beef, browned
• 10 ounces Rotel Tomatoes
• 12 cup chopped onion
• 14 teaspoon garlic
• 14 teaspoon salt
• 14 teaspoon pepper
• 14 teaspoon cumin
• 14 teaspoon oregano
• 14 teaspoon basil
• 14 teaspoon cayenne pepper
• 1 -2 cup cheese
• 1 -2 cup crushed Fritos corn chips

1. Mix together and layer with shredded cheese.
2. Top with crushed fritos and bake at 375 for 30 to 45 minutes or until bubbly and browned.

hominy, cream of chicken soup, beef, tomatoes, onion, garlic, salt, pepper, cumin, oregano, basil, cayenne pepper, cheese, corn chips

Taken from www.food.com/recipe/hominy-bake-337808 (may not work)