Easy Nilla Fudge
- 1/3 cup margarine or butter
- 1/4 cup milk
- 3 cups powdered sugar
- 14 NILLA Wafers
- Beat pudding mix, margarine or butter and milk in large bowl with electric mixer at low speed for 2 minutes.
- Slowly beat in powdered sugar until blended.
- Turn onto clean, dry surface and knead in wafers.
- Press mixture into 8 x 8 x 2-inch pan.
- Refrigerate 2 hours.
- Cut into 1-inch squares.
- Store in airtight container.
margarine, milk, powdered sugar, nilla wafers
Taken from www.kraftrecipes.com/recipes/easy-nilla-fudge-54211.aspx (may not work)