Peggy's Corn Flake Cookies
- 2 cups butter, melted
- 2 cups brown sugar
- 2 cups sugar
- 4 eggs
- 2 teaspoons vanilla
- 2 cups quick oats
- 2 cups corn flakes
- 4 cups all purpose flour
- 2 teaspoons baking soda
- 2 teaspoons baking powder
- Mix butter with sugars in LARGE bowl.
- Add eggs and vanilla.
- Combine dry ingredients in another large bowl.
- Add dry ingredients to wet ingredients.
- Drop by teaspoonsful on ungreased cookie sheet, 6-8 at a time.
- Bake at 350F for 11 min for a chewy cookie, 15 min for a crispy cookie.
butter, brown sugar, sugar, eggs, vanilla, oats, corn flakes, flour, baking soda, baking powder
Taken from www.food.com/recipe/peggys-corn-flake-cookies-445545 (may not work)