Blueberry Streusel Muffins
- 1 12 cups white flour
- 12 cup wheat flour
- 2 teaspoons baking powder
- 14 teaspoon baking soda
- 12 cup sugar
- 1 teaspoon cinnamon
- 1 14 cups low-fat buttermilk
- 1 egg
- 2 teaspoons vanilla
- 1 12 cups blueberries
- 2 bananas, extra ripe and mashed
- 13 cup brown sugar
- 14 cup white flour
- 2 tablespoons land o'lakes light butter
- preheat oven at 400.
- combine all dry ingredients.
- mix buttermilk, vanilla, and egg in seperate bowl.
- add to dry ingredients.
- add blueberries.
- to make topping, mix sugar and flour, cut butter into mix and add to top of muffins.
- makes 12-16 regular size muffins.
white flour, flour, baking powder, baking soda, sugar, cinnamon, lowfat buttermilk, egg, vanilla, blueberries, bananas, brown sugar, white flour, butter
Taken from www.food.com/recipe/blueberry-streusel-muffins-280142 (may not work)