More Please Popcorn Mix

• 9 cup corn chex (or any chex of your choice) (corn & rice are gluten-free)
• 4 cup popped popcorn
• 1 cup light brown sugar
• 1/2 cup butter
• 1/2 cup light corn syrup
• 1 tsp vanilla extract
• 1/2 tsp baking soda
• 10 oz chocolate chips

1. Preheat oven to 250F.
2. Grease large roasting pan.
3. Mix cereal & popcorn in roasting pan.
4. Combine brown sugar, butter, & corn syrup in medium saucepan.
5. Bring to a boil over medium heat, stirring constantly.
6. Boil, without stirring, for 5 minutes.
7. Remove from heat; stir in vanilla & baking soda.
8. Pour evenly over cereal mixture; stir to coat evenly.
9. Bake for 45 minutes, stirring every 15 minutes.
10. Cool completely in pan, stirring frequently to break apart mixture.
11. Stir in chocolate chips.
12. Store in airtight container.

corn chex, popcorn, light brown sugar, butter, light corn syrup, vanilla, baking soda, chocolate chips

Taken from cookpad.com/us/recipes/365793-more-please-popcorn-mix (may not work)