Spinach and Crab in a Chicken Blanket

• 6 boneless chicken breasts
• 1 cup fresh spinach
• 1 (8 ounce) package cream cheese
• 1 12 cups pre-shredded mozzarella cheese
• 1 cup crabmeat
• salt and pepper

1. Thaw chicken breast and pound flat between 2 sheets of plastic wrap.
2. Do this to all 6 peices.
3. In a medium size bowl soften cream cheese, add crab meat and shredded mozzarella cheese.
4. Mix well.
5. Put a layer of Spinach leaves down on the flattened chicken breast and fill the center of the chicken breast with crab meat mixture.
6. Roll chicken breast up like a pinwheel tucking under the ends so all the crabmeat mixture is inside the chicken breast roll.
7. Put in a glass baking dish and season with salt and pepper to taste.
8. Bake at 350 degrees for 20-30 mins or until chicken is cooked all the way through.
9. Let stand 3 mins before serving to let cheeses settle a bit.
10. I serve this with a mixture of mayo/mustard sauce or you can serve with a preferred dipping sauce of your own if desired.

chicken breasts, fresh spinach, cream cheese, mozzarella cheese, crabmeat, salt

Taken from www.food.com/recipe/spinach-and-crab-in-a-chicken-blanket-390432 (may not work)