SHAKE'N BAKE Teriyaki Pork Chops with Pineapple Rice

• 1-1/2 cups instant white rice
• 1 (14 oz/398 mL) can each: pineapple tidbits and water
• 4 pork loin chops Safeway 1 lb For $1.99 thru 02/09
• 1 envelope Shake'N Bake Teriyaki Glaze Coating Mix

1. COMBINE rice, pineapple and water in a baking dish.
2. COAT pork chops with coating mix as directed on package.
3. Place on rice.
4. BAKE at 375F (190C) for 30 minutes.

instant white rice, pineapple, pork loin chops

Taken from www.kraftrecipes.com/recipes/shaken-bake-teriyaki-pork-chops-pineapple-rice-86781.aspx (may not work)