Thai Sweet Chili & Garlic Burger

• 3 qt. coleslaw blend (cabbage slaw mix)
• 1 qt. sweet chili sauce
• 24 each beef patties (1/2 lb. each)
• 48 slices Colby Jack cheese, cut into 3/4-oz. slices
• 24 each sesame seed hamburger buns
• 24 each iceberg lettuce leaves
• 48 slices tomatoes, sliced
• 2 cups A.1. Thick & Hearty Steak Sauce

1. Combine coleslaw blend and chili sauce.
2. Refrigerate until ready to use.
3. For each serving: Grill 1 beef patty to desired doneness.
4. Top with 2 cheese slices; broil until melted.
5. Fill 1 bun with 1 lettuce leaf, cheeseburger, 2 tomato slices, 1/2 cup coleslaw and 4 tsp.
6. steak sauce.

cabbage slaw, sweet chili sauce, beef patties, cheese, sesame seed hamburger, tomatoes, steak sauce

Taken from www.kraftrecipes.com/recipes/thai-sweet-chili-garlic-burger-135749.aspx (may not work)