Frosty Berry Blend

• 1/4 cup milk
• 6 Tbsp. honey
• 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
• 2 cups each frozen raspberries and blueberries
• 10 paper or plastic cups

1. Place milk, honey and cream cheese in food processor container; cover.
2. Process on high speed until well blended.
3. Add fruit; cover.
4. Blend until smooth, scraping side of food processor container as necessary.
5. Pour into 10 glass, plastic or paper cups and freeze until ready to serve, or eat immediately, soft set.

milk, honey, philadelphia cream cheese, blueberries, paper

Taken from www.kraftrecipes.com/recipes/frosty-berry-blend-64921.aspx (may not work)