Waldorf Chicken Salad

• 5 cups cubed cooked chicken
• 1 medium Red Delicious apple, unpeeled and diced
• 1 medium Anjou pears or 1 medium bosc pear, unpeeled and diced
• 1 cup red seedless grapes, halved
• 34 cup diced celery
• 13 cup golden raisin
• 5 tablespoons chopped walnuts, toasted
• lettuce leaf
• 12 cup crumbled blue cheese
• 12 cup reduced-calorie mayonnaise
• 1 12 cups low-fat sour cream
• 1 12 teaspoons honey
• 1 12 teaspoons fresh lime juice

1. In a large bowl, mix together the chicken, apple, pear, grapes, celery, raisins, and 3 tablespooons of the walnuts.
2. Refrigerate while you are making the dressing.
3. In a small bowl, mix together the mayonnaise, sour cream, honey, and lime juice.
4. Pour the dressing over the chicken mixture; toss gently and thoroughly.
5. Serve the salad on lettuce leaves; garnish with remaining walnuts and cheese; serve salad cold.

chicken, red delicious apple, bosc pear, red seedless grapes, celery, golden raisin, walnuts, blue cheese, mayonnaise, lowfat sour cream, honey, lime juice

Taken from www.food.com/recipe/waldorf-chicken-salad-169324 (may not work)