Martini

• Ice
• Splash Boisserie Vermouth
• 3 ounces Boodles gin
• Olives

1. In a cocktail shaker add ice and vermouth, strain off.
2. Add gin and stir.
3. Pour into frozen martini glass.
4. Garnish with olives.

boodles, olives

Taken from www.foodnetwork.com/recipes/martini-recipe.html (may not work)