Amazing Almond Flour Pancakes (Gluten-Free And Paleo-Friendly)

  1. Preheat a lightly oiled griddle to 375 degrees F (190 degrees C).
  2. Whisk almond flour, chocolate chips, baking soda, salt, and cinnamon together in a bowl. Whisk egg, egg white, honey, and vanilla extract together in a separate bowl. Stir flour mixture into egg mixture, adding enough water to reach a pancake batter consistency.
  3. Drop batter by large spoonfuls onto the prepared griddle and cook until pancakes are golden brown and edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.

almond flour, chocolate chips, baking soda, salt, ground cinnamon, egg, egg, honey, vanilla, water

Taken from www.allrecipes.com/recipe/241527/amazing-almond-flour-pancakes-gluten-free-and-paleo-friendly/ (may not work)

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