Hot Wing Cheesy Chicken Dip
- 1 (15 1/2 ounce) jarof tostitos salsa con queso
- 1 (10 ounce) can chicken meat or 1 cooked chicken breast, shredded
- 1 (8 ounce) package cream cheese, softened
- Frank's red hot sauce
- 1 (12 1/2 ounce) package corn chips
- Combine Salsa con queso, cream cheese and chicken in a sauce pan or crockpot.
- Cook on medium heat stirring occasionally until cream cheese is melted.
- Serve with corn chips and enjoy.
tostitos salsa, chicken meat, cream cheese, s red, corn chips
Taken from www.food.com/recipe/hot-wing-cheesy-chicken-dip-206708 (may not work)