Cheese and Dill Muffins

• 2 cup buttermilk baking mix
• 2/3 cup milk
• 1/2 cup shredded sharp cheese
• 1/4 tsp dried dill

1. heat oven to 450. using a muffin pan, grease each hole or use the paper drop-ins
2. mix all above listed ingredients until soft dough forms.
3. drop dough by spoonfuls into the muffin cups.
4. bake until muffins are light brown.
5. 10 minutes or so...

buttermilk baking mix, milk, sharp cheese, dill

Taken from cookpad.com/us/recipes/333611-cheese-and-dill-muffins (may not work)