Simple Arugula Salad With Fennel

• 4 -5 cups arugula (I buy the pre-washed, prepared)
• 14-12 fennel bulb, washed and sliced (more if you want)
• 11 ounces mandarin oranges (small or large can, depending on taste)
• 14-12 cup nuts (I prefer pecans, but almonds or cashews are preferred by some)
• 18 cup apple cider vinegar (I actually have a little more vinegar than oil in my dressing)
• 18 cup extra virgin olive oil
• 18 teaspoon ground black pepper
• 18 teaspoon salt

1. Put arugala in large bowl.
2. Sprinkle on the fennel, oranges and nuts.
3. Mix together the oil, vinegar, salt and pepper.
4. Pour over salad.
5. Serve!

arugula, fennel, oranges, nuts, apple cider vinegar, extra virgin olive oil, ground black pepper, salt

Taken from www.food.com/recipe/simple-arugula-salad-with-fennel-278701 (may not work)