Garlic shrimp

• 2 tbsp chopped garlic
• 1 dash salt n pepper
• 2 tbsp garlic powder
• 1 sherry cooking wine
• 1 parsley flakes
• 1 box thin spaghetti
• 1 dash adobo
• 3 tbsp butter

1. set heat to med high and add garlic and 2 tblsp of butter
2. once butter is melted add shrimp.
3. cook for 3-4 mins each side.
4. season shrimp salt pepper adobo.
5. shrimp shld be deveined btw
6. once all shrimp is done set aside in separate plate and add sherry to the pan.
7. dont be stingy add enough to get flavors out of pan.
8. add spaghetti and last tblsp of butter.
9. **note spaghetti shld be cooked n boiled already**
10. mix spaghetti to get all the flavor from pan.
11. add shrimp to pan and mix up w parsley flakes.
12. Let sit for about 5 mins or so and shld be ready to serve!
13. enjoy

garlic, salt, garlic, sherry cooking wine, parsley, thin spaghetti, butter

Taken from cookpad.com/us/recipes/337004-garlic-shrimp (may not work)