Savory Tuscan Vegetable Soup

• 4 c. Swanson Natural Goodness Chicken Broth
• 3 c. Campbell's Tomato Juice
• 1/2 tsp. garlic powder
• 1 tsp. dried oregano leaves
• 1/4 tsp. ground black pepper
• 1 bag frozen vegetable combination
• 1 can red kidney beans

1. Heat the chicken broth, tomato juice, garlic powder, oregano, black pepper and vegetables in a 3-quart saucepan over medium-high heat to a boil.
2. Reduce the heat to low.
3. Cover and cook for 10 minutes or until the vegetables are tender.
4. Add the beans and cook until the mixture is hot.

swanson, campbells tomato juice, garlic powder, oregano, ground black pepper, combination, red kidney beans

Taken from www.delish.com/recipefinder/savory-tuscan-vegetable-soup-recipe-campbells-1109 (may not work)