Fried Gator Tail

• alligator tail meat
• pepper, to taste
• seasoning salt, to taste
• milk
• flour
• oil

1. Sprinkle gator tail with seasonings.
2. Roll in flour.
3. Dip into milk.
4. Roll in flour, again.
5. Drop into hot oil and fry until golden brown.

tail meat, pepper, salt, milk, flour, oil

Taken from online-cookbook.com/goto/cook/rpage/000892 (may not work)