Scripture Cake

• 1/2 c. butter or margarine (Judges 5:25)
• 1 c. sugar (Jeremiah 6:20)
• 3 eggs, separated (Isaiah 10:14)
• 1 tsp. honey (Exodus 16:31)
• 2 c. sifted all-purpose flour (1 Kings 4:22)
• 1/2 tsp. salt (Leviticus 2:13)
• 2 tsp. baking powder (1 Corinthians 5:6)
• 3/4 tsp. ground cinnamon
• 1/4 tsp. ground cloves, allspice and nutmeg (1 Kings 10:10)
• 1/2 c. milk (Judges 4:19)
• 1/2 c. blanched almonds (Genesis 43:11)
• 1/2 c. chopped dried figs (1 Samuel 30:12)
• 1/2 c. chopped seeded raisins (1 Samuel 30:12)

1. Cream butter and sugar.
2. Add egg yolk and honey.
3. Sift dry ingredients and spices together.
4. Add to mixture alternating with 1/2 cup milk.
5. Fold in beaten egg whites, then add almonds, figs and raisins.
6. Pour into well-greased lightly floured bread loaf pan.
7. Bake at 350u0b0 for 40 to 60 minutes until test straw comes out clean.

butter, sugar, eggs, honey, flour, salt, baking powder, ground cinnamon, ground cloves, milk, blanched almonds, seeded raisins

Taken from www.cookbooks.com/Recipe-Details.aspx?id=245719 (may not work)