Kale Juice

• 1 1/2 pounds kale
• 2 medium carrots, scrubbed
• 2 medium apples (such as Fuji or Honeycrisp), halved and cored
• 1 small lemon, peeled

1. Pass all of the ingredients through a juice maker according to the manufacturer's directions.
2. Pour into glasses and serve.
3. Photograph by Kana Okada

kale, carrots, apples, lemon

Taken from www.foodnetwork.com/recipes/giada-de-laurentiis/kale-juice.html (may not work)