Tuna Noodle Casserole
- 1 cup cottage cheese
- 1 cup plain yogurt
- 1 tablespoon minced onion
- 18 teaspoon garlic powder
- 1 tablespoon Worcestershire sauce
- salt and pepper, to taste
- 1 (10 ounce) can tuna, drained and flaked
- 2 cups cooked noodles
- 1 (8 ounce) canchopped mushrooms, drained
- 3 ounces cheddar cheese, grated
- Preheat oven to 350 degrees F.
- Mix the cottage cheese, yogurt, onion, garlic powder, Worcestershire sauce, and salt& pepper in a blender and then pour into a large bowl.
- Stir in the tuna, noodles, and mushrooms.
- Pour all into a greased 8-inch square baking dish.
- Sprinkle the cheese on top and bake for 30 minutes.
cottage cheese, plain yogurt, onion, garlic, worcestershire sauce, salt, tuna, noodles, mushrooms, cheddar cheese
Taken from www.food.com/recipe/tuna-noodle-casserole-44067 (may not work)