Aviation

• 2 ounces gin
• 3/8 ounce maraschino liqueur
• 3/4 ounce fresh lemon juice
• 3/8 ounce violet liqueur
• 1 marasca cherry

1. Fill a cocktail shaker with ice.
2. Add all of the ingredients and shake until chilled.
3. Strain the drink into a coupe glass and garnish with a marasca cherry.

gin, maraschino liqueur, lemon juice, liqueur, marasca

Taken from www.foodandwine.com/recipes/aviation (may not work)