Tuna Melts

• 6 English muffins, split
• 2 (6 ounce) cans tuna
• 2 celery ribs, minced
• 2 green onions, minced
• 1 teaspoon kosher salt
• 1 teaspoon pepper
• 14 cup grated monterey jack cheese
• 6 slices American cheese
• 12 cup mayonnaise

1. Heat oven to 350.
2. Drain tuna, add to bowl with celery, onions, salt, pepper, monterey jack and mayonaisse.
3. Mix until combined.
4. Put 1/6 of mixture on each english muffin half.
5. Put slice of american cheese on top of each.
6. Bake until heated through and cheese is melted, about 10 minutes.

muffins, tuna, celery, green onions, kosher salt, pepper, grated monterey, american cheese, mayonnaise

Taken from www.food.com/recipe/tuna-melts-364573 (may not work)