Walnut Baked Chicken

• 13 cup finely chopped walnuts
• 6 Club crackers, -crushed
• 1 teaspoon lemon pepper, to taste
• 14 cup melted butter
• 1 very lg chicken breast

1. Mix walnuts, crackers and pepper in small dish.
2. Roll Cut chunks of chicken first in butter, then cracker mix to cover and place on sprayed baking pan.
3. Pour remains butter over pieces, won't be much.
4. Bake at 400degrees until done but not dry.

walnuts, crackers, lemon pepper, butter, chicken

Taken from www.food.com/recipe/walnut-baked-chicken-525522 (may not work)