Honey Tsikoudia Syrup - Greek Honey and Grape Syrup

• 12 cup honey
• 12 cup sugar
• 14 cup grappa (tsikoudia)

1. Place all ingredient ins a small saucepan and bring to a boil.
2. Reduce the heat to maintain a brisk summer without boiling over and cook until thickened, about 5 to 6 minutes.
3. Remove from the heat and cool to room temperature.

honey, sugar, grappa

Taken from www.food.com/recipe/honey-tsikoudia-syrup-greek-honey-and-grape-syrup-261955 (may not work)