Chicken Tartar Burger

• Tartar Sauce:
• 3 tablespoons mayonnaise
• 1 tablespoon dill pickle relish
• 1 tablespoon hot sauce
• 1 clove garlic, minced
• 1 tablespoon lime juice
• Chicken Burgers:
• 1/2 cup chopped green bell pepper
• 1/2 cup chopped red bell pepper
• 1/4 cup chopped fresh cilantro
• 1 small onion, chopped
• 2 cloves garlic, minced
• 1 teaspoon hot sauce
• salt and pepper to taste
• 2 pounds ground chicken
• 1 cup dry bread crumbs
• 8 hamburger buns, split and toasted
• 8 iceberg lettuce leaves

1. Prepare tartar sauce by stirring together mayonnaise, relish, hot sauce, garlic, and lime juice in a small bowl. Cover and refrigerate at least 20 minutes.
2. Prepare chicken burgers by mixing together green pepper, red pepper, cilantro, onion, garlic, hot sauce, salt, and pepper in a large bowl. Mix in chicken using your hands until well blended, then sprinkle on bread crumbs, and continue mixing until incorporated. Divide the meat into 8 portions, and flatten to make patties.
3. Preheat an outdoor grill for medium-high heat and lightly oil grate.
4. Cook patties on preheated grill until no longer pink in the center, about 5 minutes per side. Assemble burgers by spreading the cut sides of the hamburger buns with tartar sauce, adding a chicken patty, and topping with a piece of lettuce. Voila! You have a tasty Chicken Tartar Burger.

tartar sauce, mayonnaise, dill pickle, hot sauce, clove garlic, lime juice, chicken burgers, green bell pepper, red bell pepper, fresh cilantro, onion, garlic, hot sauce, salt, ground chicken, bread crumbs, buns

Taken from www.allrecipes.com/recipe/149236/chicken-tartar-burger/ (may not work)