Violet Lassi

• 1 cup plain yogurt
• 14 cup raspberries
• 2 tablespoons violets, chopped
• 2 tablespoons honey
• 13 cup sparkling water

1. In the jug of a blender, combine the yogurt, raspberries, violets and honey.
2. Blend on low speed for 30 seconds, then increase speed to high and blend another 10 seconds, until smooth.
3. Pour into 2 glasses and stir in mineral water to taste.

plain yogurt, raspberries, violets, honey, sparkling water

Taken from www.food.com/recipe/violet-lassi-301149 (may not work)