Easy Lemonade Pie

• 1 (6 ounce) canfrozen minute maid lemonade concentrate, thawed (Do not dilute)
• 1 (8 ounce) container Cool Whip Lite
• 1 (14 ounce) can fat-free sweetened condensed milk
• 2 reduced fat graham cracker crust or 1 deep dish pie shell

1. Mix together the thawed lemonade, cool whip and milk in a large bowl.
2. Once thoroughly mixed pour into pie crusts.
3. Freeze for about 2 hours.

condensed milk, graham cracker crust

Taken from www.food.com/recipe/easy-lemonade-pie-37571 (may not work)