Sue and Gloria's Baked Beans
- 4 (16-ounce) cans baked beans
- 1 (20-ounce) can crushed pineapple, drained
- 1 cup molasses
- 1 cup BBQ sauce
- 2 tablespoon yellow or brown mustard
- 5 slices cooked bacon, crumbled
- 1 (6-ounce) can french-fried onions, crushed
- Salt and freshly ground black pepper
- Preheat oven to 350 degrees F.
- In large bowl, mix together beans, pineapple, molasses, BBQ sauce, mustard, 1/4 of the bacon, and 1/4 of the onions.
- Add some salt and pepper, to taste.
- Pour beans in 9 by 13-inch casserole dish and sprinkle remaining crushed onions and bacon on top.
- Cook in oven for 1 hour or until beans brown and bubble.
- Serve warm.
beans, pineapple, molasses, bbq sauce, brown mustard, bacon, onions, salt
Taken from www.foodnetwork.com/recipes/sue-and-glorias-baked-beans-recipe.html (may not work)