Impossible Green Bean Pie

• 8 ounces green beans fresh
• 1 1/2 cups milk
• 4 ounces mushrooms
• 3/4 cup Easy Homemade Bisquick Bisquit Mix, prepared (click to view recipe)
• 1/2 cup onions chopped
• 3 large eggs
• 2 each garlic cloves crushed
• 1 teaspoon salt
• 1 cup cheddar cheese shredded
• 1/4 teaspoon black pepper

1. Heat oven to 400F (200C).
2. Grease pie plate, 10x1 1/2 inches.
3. Heat beans and 1 inch salted water ( 1/2 teaspoon salt to 1 cup water) to boiling.
4. Cook uncovered 5 minutes.
5. Cover and cook until tender, 5 to 10 minutes; drain.
6. Mix beans, mushrooms, onion, garlic and cheese in plate.
7. Beat remaining ingredients until smooth, 15 seconds in blender on high or 1 minute with hand beater.
8. Pour into plate.
9. Bake until knife inserted between center and edge comes out clean, 30 to 35 minutes.
10. Cool 5 minutes.

green beans, milk, mushrooms, view, onions, eggs, garlic, salt, cheddar cheese, black pepper

Taken from recipeland.com/recipe/v/impossible-green-bean-pie-43062 (may not work)