Spicy Mixed Nuts

• 3 tablespoons peanut oil
• 2 garlic cloves, minced
• 1 teaspoon low-sodium tamari
• 12 teaspoon ground cumin
• 1 teaspoon curry powder
• 1 dash red pepper flakes
• 12 teaspoon chili powder
• 1 cup whole almond
• 1 cup raw cashews
• 1 cup pecan halves
• 1 cup raw peanuts

1. Preheat oven to 350.
2. In a large skillet, heat oil over medium heat.
3. When oil is hot, add garlic and saute until softened, about 10 seconds.
4. Add soy saucy, cumin, curry powder, red-pepper flakes, and chili powder.
5. Stir well.
6. Add mixed nuts and stir until thoroughly coated with spices.
7. Transfer nut mix to a baking sheet.
8. Bake 15-20 minutes, stirring frequently to bake evenly.
9. Remove from oven and cool.
10. Store in an airtight container.

peanut oil, garlic, tamari, ground cumin, curry powder, red pepper, chili powder, whole almond, cashews, pecan halves, peanuts

Taken from www.food.com/recipe/spicy-mixed-nuts-338102 (may not work)