JET-PUFFED MALLOW Candy Corn RICE KRISPIES TREATS

• 3 Tbsp. butter
• 1 pkg. (10 oz.) regular JET-PUFFED Marshmallows
• 6 cups KELLOGGS RICE KRISPIES cereal
• 2 oz. BAKER'S Semi-Sweet Chocolate, melted
• 1-1/2 cups JET-PUFFED MALLOW Candy Corn Marshmallows

1. Microwave butter in large microwaveable bowl on HIGH 45 sec.
2. or until melted.
3. Add regular marshmallows; toss to evenly coat.
4. Microwave 1-1/2 min.
5. or until marshmallows are completely melted and mixture is well blended, stirring after 45 sec.
6. Add cereal; mix well.
7. Press onto bottom of prepared 13x9-inch pan sprayed with cooking spray.
8. Drizzle with chocolate.
9. Sprinkle with remaining marshmallows; press lightly into cereal mixture to secure.
10. Cool before cutting into bars.

butter, regular jetpuffed, rice krispies, chocolate, jetpuffed

Taken from www.kraftrecipes.com/recipes/jet-puffed-mallow-candy-corn-rice-krispies-treats-167224.aspx (may not work)