Cheesy Googy Toast

• 1/3 cup KRAFT Easy Cheese Cream Cheese Spread
• 1/2 cup milk
• salt and pepper, to taste
• 4 thick slices bread, centre cut out with 6cm scone cutter
• 1 tablespoon oil
• 4 eggs
• Crispy bacon and salad, to serve

1. Whisk together the cheese spread, milk and seasoning.
2. Dip both sides of each bread slice in the cheese mixture.
3. Heat oil in a large frying pan over a medium heat.
4. Add bread slices and cook one side until golden.
5. Turn bread slices and add a cracked egg into the centre of each bread slice.
6. Cover and cook for 2 minutes or until the egg is cooked to your liking.
7. Serve with crispy bacon and a salad.

easy cheese cream cheese, milk, salt, bread, oil, eggs, bacon

Taken from www.kraftrecipes.com/recipes/cheesy-googy-toast-104246.aspx (may not work)