Creamy Pineapple Chicken

• 1 kg chicken (whole or any part)
• 2 large potato cut into four
• 1 large carrot
• 1 can chunks pineapple
• 1 onion
• 4 clove garlic
• 1/4 box of regular cheese
• 1/2 can milk
• 1 bellpepper
• 2 lady fingers chili
• 1 salt and pepper
• 1 tbsp fish sauce (optional)
• 2 tbsp oil
• 1 tbsp sugar

1. heat pan add the oil and saute garlics and onions
2. add the chicken cut into preferred size cover and let it cook for 20 mins
3. add the fish sauce or salt and pepper adjust if needed
4. add the carrots and potatoes cover the lid and wait for atleast 10 mins
5. add the cheese let it melt in the pan
6. add the pineapple,sugar and the milk adjust the sweetness according to your taste
7. lastly add the lady fingers chili and the bellpepper cover for at least 5 mins
8. then serve in a bowl

chicken, carrot, pineapple, onion, clove garlic, regular cheese, milk, bellpepper, chili, salt, fish sauce, oil, sugar

Taken from cookpad.com/us/recipes/338387-creamy-pineapple-chicken (may not work)