Fried bread tenderloin sliders

  1. Sprinkle rub on tenderloin rub well place in a foil lined baking sheet roast for 40-45 min.
  2. At 400F.
  3. Follow recipe on yeast packet for dough,roll out to 1/4Inch cut into 2 inch circles.should make about 20.
  4. Put oil in fry pan heat to 350F fry bread a few at a time until golden Brown drain on paper towels.
  5. When tenderloin is done let it rest and cool enough to handle.
  6. Slice very thin.
  7. Now after all that's done,spread a liberal amount.
  8. Of spicy ranch on bread sprinkle with cheese,pile a little meat on and top with a pickle

pork tenderloin, rub your, canola oil, shredded cheese your choice, pickle slices, yeast

Taken from cookpad.com/us/recipes/341630-fried-bread-tenderloin-sliders (may not work)

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