Parmesan Oven-Fried Potatoes

• 2 lb. baking potato (about 4), cut into 1-inch-thick wedges Safeway 2 pkg For $5.00 thru 02/09
• 1/4 cup oil
• 1/4 cup KRAFT Grated Parmesan Cheese
• 1/2 tsp. ground black pepper

1. Heat oven to 450F.
2. Rinse potatoes; drain on paper towels, then pat dry.
3. Place potatoes in large bowl.
4. Add oil; toss to coat.
5. Spread evenly into foil-lined 15x10x1-inch pan.
6. Bake 45 min.
7. or until potatoes are crisp and golden brown.
8. Remove from pan with tongs; place in large bowl lined with paper towels.
9. Toss lightly to remove excess oil.
10. Remove paper towels.
11. Sprinkle potatoes with cheese and pepper; mix lightly.

baking potato, oil, parmesan cheese, ground black pepper

Taken from www.kraftrecipes.com/recipes/parmesan-oven-fried-potatoes-156229.aspx (may not work)