Steamed Fish

• 12 ounces fish fillets
• 1 tablespoon soy sauce
• 1 tablespoon cilantro
• 1 tablespoon peanut oil
• 1 tablespoon ginger

1. steam fish for 8 minutes till just flakes.
2. heat oil till smokes.
3. Top fish with cilantro and ginger.
4. Pour oil over fish anre serve.

soy sauce, cilantro, peanut oil, ginger

Taken from www.food.com/recipe/steamed-fish-180415 (may not work)