Best Ever Macaroni and Cheese (gluton free modifications included)

• 2 cup pasta - brown rice pasta for gluton free
• 1 1/2 tbsp butter
• 1/2 tsp garlic powder
• 1/4 tsp dry mustard
• 1/4 tsp onion powder
• 1 salt and pepper
• 2 tbsp flour (brown rice flour for gluton free)
• 1 1/2 cup milk
• 1 1/2 cup grated cheddar or mozarella cheese (your choice of cheese)

1. in a saucepan, melt butter.
2. add all of the spices and flour to melted butter.
3. It will bubble.
4. Add milk and whisk to make a smooth sauce to your desired thickness.
5. remove from heat, allowing to cool slightly.
6. Then add grated cheese and stir to melt in.
7. (if the sauce is too hot, your cheese will go stringy)
8. add cooked noodles and enjoy!
9. for a yummy variation, cook 1 pound of ground beef and 1 1/2 cups of cooked broccoli and add it to the mix!

pasta brown rice pasta for gluton free, butter, garlic, mustard, onion, salt, flour, milk, mozarella cheese

Taken from cookpad.com/us/recipes/332394-best-ever-macaroni-and-cheese-gluton-free-modifications-included (may not work)