Healthy fondue.
- 350 grams 50% cocoa dark chocolate
- 1/2 can whipping cream
- 10 strawberry
- 1 kiwi
- 2 bananas
- 1 melon
- 1 apple
- 50 grams granola
- Heat all the chocolate in bain marie.
- When it all has melted, add carefully the whipping cream and keep mixing until all the cream disappear
- While the chocolate is melting, take a medium to small melon and cut it (not in half!
- ), cut the top so you can take enough flesh and all the seeds .you will use the melon to put all the melted chocolate!
- Cut a slice (thin!)
- Of the bottom of the melon, so that it gets stable when you place it on a table/plate.
- Take all the fruits(including the melon flesh) and cut them into bite sizes.
- Reserve them in a bowl
- Take the amount of granola you want and put it in a separate bowl
- By this time, the chocolate is fully melted, add whipping cream, mix it, let heat for one more minute, take it and put it into the melon.
- Take one fruit, drow it in the chocolate, put on the granola and have a delicious breakfast!
chocolate, whipping cream, strawberry, kiwi, bananas, melon, apple, granola
Taken from cookpad.com/us/recipes/353721-healthy-fondue (may not work)