Paradise Parfaits

  1. Dissolve flavoured instant coffee in hot water in medium bowl.
  2. Add milk and pudding mix; beat with whisk 2 min.
  3. Stir in Cool Whip.
  4. Spoon half the pudding mixture evenly into 6 dessert glasses; cover with strawberries and remaining pudding mixture.
  5. Refrigerate 1 hour.

maxwell, water, cold milk, fresh strawberries

Taken from www.kraftrecipes.com/recipes/paradise-parfaits-174584.aspx (may not work)

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