Cranberry Cocktail Mixer

• Finely grated zest of 1 orange
• Finely grated zest of 1 lime
• 1/2 c. sugar
• 2 1/2 c. cranberry juice

1. Bring zests, sugar, and 1/2 cup water to a boil, stirring.
2. Reduce heat; stir until sugar has dissolved.
3. Let cool.
4. Put juice into a large container; stir in zest mixture.
5. Refrigerate, covered, 1 hour or overnight.
6. Strain; pour into an airtight bottle.
7. Mixer can be refrigerated up to 1 week.

orange, lime, sugar, cranberry juice

Taken from www.delish.com/recipefinder/cranberry-cocktail-mixer-recipe (may not work)