Fresh Berry Rhubarb

• 4 cups sliced rhubarb
• 12 cup sugar
• 12 cup water
• 14 teaspoon ground cinnamon
• 1 cup sliced strawberry
• 1 cup blueberries

1. Heat rhubarb, sugar and water to boiling in a small saucepan; reduce heat and simmer, uncovered, 10 minutes or until rhubarb is tender, stirring occasionally.
2. Stir in cinnamon and cool; stir in strawberries and blueberries.

rhubarb, sugar, water, ground cinnamon, strawberry, blueberries

Taken from www.food.com/recipe/fresh-berry-rhubarb-508629 (may not work)