Tuna-Topped Chopped Salad-to-Go

• 2 Tbsp. KRAFT Greek Vinaigrette with Feta Cheese and Oregano Dressing made with Extra Virgin Olive Oil
• 1 cup chopped romaine lettuce
• 1/2 cup chopped tomatoes King Sooper's 1 lb For $0.99 thru 02/09
• 1/2 cup chopped cucumbers
• 1/4 cup chopped red onions
• 1/3 cup drained canned white tuna in water, flaked
• 3 Tbsp. ATHENOS Crumbled Feta Cheese with Basil & Tomato
• 1 Tbsp. sliced black olives

1. Spoon dressing into 3-cup resealable container; top with remaining ingredients.
2. Cover with lid.
3. Refrigerate until ready to pack in insulated lunch bag.
4. Shake container to coat salad with dressing just before serving.

vinaigrette, romaine lettuce, tomatoes, cucumbers, red onions, water, basil, black olives

Taken from www.kraftrecipes.com/recipes/tuna-topped-chopped-salad-go-113937.aspx (may not work)